“La Truffata”, White Truffle and Porcini Mushroom Sauce
“La Truffata”, White Truffle and Porcini Mushroom Sauce

A creamy textured smooth blend of white truffles and porcini wild mushrooms Product details Net weight: 80g Packaging: Glass jar Temperature: Ambient; once opened keep refrigerate (2 – 4°C) and use within 1 week Ingredients: Porcini mushrooms (Boletus Edulis) 73%, extra virgin … Continued

£4.80 Add to cart
“Salsa Truffina”, Black Truffle and Champignon Mushroom Sauce
“Salsa Truffina”, Black Truffle and Champignon Mushroom Sauce

A versatile coarse paste combining champignon mushrooms with black truffles Product details Net weight: 130g Packaging: Glass jar Temperature: Ambient; once opened keep refrigerated (+2/+4ºC) and consume within 1 week Ingredients: Cultivated mushrooms (Agaricus bisporus) 77%, extra virgin olive oil, celery, carrots, black … Continued

£4.10 Add to cart